Food for Thought is an Erasmus+ project, which is coordinated by the 2nd Junior High School of Kalamata (Greece) and joined by  Szkoła Podstwowa im. Kawalerów Orderu Uśmechu w Czersku (Poland), Agrupamento de Escolas de Rio Tinto No 3 (Portugal) and Selma Yigitalp Anadolu Lisesi (Turkey).

​Our project is supported by teachers and students from four countries - Greece, Poland, Portugal and Turkey. The institutions involved constitute a mixture of experienced participants and newcomers. The project explores the connection that exists between food and a number of primary aspects of human activity and culture.
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"The European Commission support for the production of this publication does not constitute an endorsement of the contents which reflects the views only of the authors, and the Commission cannot be held responsible for any use which may be made of the information contained therein".

Kalamata

Czersku

Rio Tinto

Izmir